About Us

We are a business with food at the heart of it. Every employee we have has a love for good food! Historically we were owners of several food establishments when we noticed that employing and retaining chefs was becoming harder and harder. This is when the idea of Restaurant Solutions was born. During our market research as well as personal experience we discovered that having fresh/chilled or frozen ready food was much more convenient than having to pay a chef in house. It also meant that we saved time, food, energy and labour costs. It also helped small start-ups who didn’t have a fully fitted out kitchen.

In addition to this, we were able to provide our customers with dishes that consistently tasted the same as well as having no issues with the quality of the food. This was a game changer and made us get into this business of food production. Since then, we have not looked back and have successfully grown the business with a range of different customers. All our staff hold the required food safety qualifications, and we are also proud to be SALSA accredited too. We look forward to working with you to take your business to the next
level.